Main > FOOD INDUSTRY (OK)

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FOOD INDUSTRY (OK)'s subsections
AU. C. Cellulosic Waste-Derived>
BE. S. Vanillin>Natural Vanilli
CA. B. Red Grape Powder *
CA. C. Pizza Delivery Bags
CA. M. VEGAN Protein>Canola Protein
CA. M. VEGAN Protein>Pea Protein
CA. R. Acrylamide Reduction Yeast
DK. A. Lactose Free Milk
DK. N. Acrylamide Reduction Enzyme
FI. B. DIST.>Milk Preservatives
FI. R. Butter Stanol Ester Enriched
FI. R. Margarine Stanol Ester Enric
FI. V. Butter MFG. Method
FI. V. Cheese MFG. Method & Process
FI. V. Lactose Free Milk
FI. V. Milk Powders
FI. V. Milk Powders for Baby Foods
FI. V. VEGAN Protein>Whey Protein
FR. E. Vanillin>Natural Vanilli
FR. R. Fibers>Soluble Fiber.
FR. R. VEGAN Milk>Pea Protein Milk
FR. R. VEGAN Protein>Pea Protein
HU. A. DIST.>Milk Preservatives
HU. B. DIST.>Milk Preservatives
IL. A. DIST.>Milk Preservatives
IL. B. Dairy>Freshness>Monitoring>
IL. B. Sugar Botanical Fiber Substi
IL. D. Sugar Redn. Tech.
IL. L. Tomato Extract
IL. M. Cultured Meat+3D Printing
IL. P. VEGAN Chocolate
IL. S. VEGAN Cultured Hybrid CHICKE
JP. M. Vinegar
LB. A. DIST.>Milk Preservatives
LV. B. DIST.>Milk Preservatives
NL. Acrylamide Reduction Enzyme
NL. B. 3D Printing
NL. M. Safety>Listeria Control By:
PL. B. DIST.>Milk Preservatives
PT. A. DIST.>Milk Preservatives
RO. B. DIST.>Milk Preservatives
RU. B. DIST.>Milk Preservatives
SE. O. Dairy Products>BioPurif.>PEF
SE. O. Dried Products>BioPurif.>PEF
SE. O. Juice>BioPurif.>PEF
SE. O. Olive Oil>BioPurif.>PEF
SE. O. Plant Oils>BioPurif.>PEF
SE. O. VEGAN Milk>BioPurif.>PEF
TN. B. DIST.>Milk Preservatives
TR. B. DIST.>Milk Preservatives
UK. P. Tomato Extract
UK. S. Sugar Botanical Fiber Substi
USA. A. Avocado>Shelf-Life Extend>
USA. A. Fish Protein Ingredient
USA. A. Freshness. Plant-based Coat
USA. A. PostHarvest C2H4 Control
USA. A. VEGAN Protein>Milk Protein
USA. A. VEGAN Protein>Rice Protein
USA. C. Processed Foods Moisture An
USA. C. Sweetener>Acesulfame K
USA. E. Egg>Hens>VEGAN Feed
USA. E. VEGAN Egg Mayonnaise
USA. F. Fibers>Citrus Fibers
USA. F. Ultra-Filtered Milk
USA. H. Pathogen>E. Coli>SeroType>
USA. H. Pathogen>Salmonella>
USA. H. Pathogen>STEC Bacteria>
USA. J. Meat Processing Equipment
USA. KK. Elongated EGG Products>
USA. L. VEGAN Cookie Doughs
USA. M. Cell-based Meat>Poultry
USA. M. Fresh-Cut Produce Solutions
USA. M. Freshness. Packaging Film
USA. N. Food Safety>Microbial>
USA. P. Phytosterols &/or Phytosta
USA. P. Dairy Products. Animal Free
USA. P. Fruit & Vegetable Preservat
USA. P. Surface Sanitizer & Disinfe
USA. S. Colors. Natural Colors
USA. S. VEGAN SeaFood

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