OBSERVATION'S | THE EVIDENCE that alcohol reduces the risk of contracting Parkinson's disease is not as strong. In one study, the consumption of beer and spirits, but not wine, was inversely associated with the incidence of Parkinson's, Ross |
UPDATE | 09.01 |
AUTHOR | G. Webster Ross, a researcher at the Parkinson's Institute |
LITERATURE REF. | This data is not available for free |
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